The New York Times has some of the BEST recipes that I have tried lately. I made some Miso Chicken last week, and this Hot Honey Shrimp recipe was in the same post. I was fortunate enough to find a VIDEO!!! for this recipe. Shrimp dishes are always so fast to make because the shrimp cooks so quickly. Try it and serve with some jasmine rice, some cheese grits, or over a salad. Enjoy!